17/03/08
The National Animal Disease Information Service (NADIS) is a veterinary
based clinical reporting and surveillance system based on reports
by veterinary surgeons on their farm visits. As well as recording
anecdotal remarks on health issues (summarised in the monthly NADIS
report), production and health data is also collected.
Whilst NADIS reporting veterinary surgeons continue to
draw attention to the number of producers deciding to leave
the industry, on a more positive note the wider use of
Circovirus vaccines is being highlighted with generally
encouraging result. Use of vaccine in sows is now well
established with many herds seeing the benefits. Vaccination
of piglets – either with a dedicated piglet vaccine
or with off licence use of sow vaccine (under veterinary
direction) is starting to work through farms with high
hopes.
BPEX Ltd is planning to assess the efficacy of PCV2
vaccines in the pig industry in England in a large scale
research survey scheduled to start in April 2008. They
plan to measure the improvements in herd health, welfare,
mortality rates and physical performance that result from
PCV2 vaccination of sows or piglets. In return for providing
records of health and performance vouchers will be supplied
towards the cost of the PCV2 vaccine used in the trial.
Sows
The 2 most prominent features in the reports through
February related to productivity through the autumn and
most recently disease challenge.
- It had been expected
that following a relatively poor summer in 2007, autumn
infertility would rear its head. Review of performance
towards the end of the year has highlighted widespread
increase in return to service and August/September serving
groups with a consequent drop in farrowing numbers at
the end of the year. Typically farms have seen a drop
of 5-10% in farrowing rate percentage despite attention
to lighting patterns and feed levels. Not all problems
can be laid at the door of season effects with a drop
in litter size in December/January assigned to service
problems associated with staff changes.
Following the drop in fertility in the late summer most
reports indicate a recovery in the last 6 weeks of so
with the result that many are seeing a surge of farrowings.
This has important implications for farrowing house throughput
with a high risk of early weaning to create space, and
the attendant post weaning and rebreeding problems that
come with early weaning. Producers should be reminded
that it is illegal to wean routinely below 21 days. Furthermore
this increased production may be expected to have implications
for stocking rates through weaner and grower accommodation
over the next 6 months, which will be exacerbated by
reduced mortality as PCV2 vaccinated pigs come through
the system.
- Following on from last months reports, there
were a number of suspect PRRS outbreaks in the breeding
herd recently with vets noting abortion/late drop outs,
poor quality pigs born and increased stillbirths. Safe
and effective vaccination for PRRS is available but the
current economic climate appears to be encouraging cost
cutting and discouraging active control measures.
The cold snap in mid-February produced expected problems
with freezing of water supply, but to date no reports
of salt poisoning.
Lactational oestrus was highlighted as a particularly
unusual problem and was thought to have been triggered
by changes to fostering practice and partial weaning
of litters. Such problems are not uncommon in outdoor
herds – resulting
from litter desertion – and can almost be ‘infectious’ within
a group of sows.
Sow mortality continues to be of concern (see January
BPEX Commentary) with Euthanasia accounting for the majority
of sow losses – rather than natural deaths. Leg
problems continue to be a major reason of humane destruction
but other conditions featuring prominently include unresolved
prolapses and poor condition.
Piglets
Scour featured prominently in reports with Rotavirus,
E.Coli and Clostridia all seen at variable levels. In some
cases these problems have come on the back of an increase
in farrowing house throughput (see above) and decline in
hygiene standards.
Raised
piglet mortality was also seen with the different causes
attributed by vets including:
1) Piglet quality problems
associated with PRRS
2) Freezing conditions outdoors
3) Increase in overlays, particularly in herds where
old sows have been retained – possibly as a result
of cost cutting on gilts or due to culling difficulties
last autumn. The consequences of last years FMD restrictions
can be expected to be felt for some time to come.
Weaners
The most positive news filtering through in reports
is the, so far often unrealised, improvements resulting
from PCV2 vaccination. The early signs are highly encouraging
and after 8 years or so of devastating losses it is encouraging
to see that active control may now be achievable. Accurate
diagnosis remains key to any disease control programmes
and the mistake should not be made of assuming that all
problems in weaners and growers are rooted in PMWS. Thus,
immediate post weaning fading may be as much to do with
poor environments, overstocking, feed availability and
palatability issues etc.
Specific other disease problems
featuring prominently in anecdotal veterinary reports included:
a) Post weaning scour
associated with salmonella infection
b) Meningitis – typically associated with low ventilation
rates, high humidity and post weaning stress
c) Greasy Pig Disease
d) Ileitis type scour in older weaners
Reports were also
received of sudden deaths associated with Mulberry Heart
Disease/Vitamin E deficiency. Whilst it may seem perverse
to suggest that dead pigs can be a good sign, this condition
is normally associated with fast growing pigs soon after
weaning. It is worth remembering that the modern hybrid
growing pig selected for fast lean growth has a high antioxidant
requirement and any shortfall in young pig diets may precipitate
such problems. It is a condition that you should look out
for if post-weaning improvements in health and growth are
seen following PCV2 vaccination.
Finishers
There were no particular common trends running
through reports for growers and finishers through February
but the increase in reports of respiratory disease and
enteric disease follows the pattern seen in previous years
One particularly interesting issue related to long-standing
use of PCV2 vaccines. One of the herds that has been using
sow vaccine for 15 months with tremendous results initially
saw a rise in grower mortality at the turn of the year.
Whilst there was always concern that vaccinating the sows
to protect piglets via colostrum could risk pushing the
disease into older pigs, in this case the triggers for
problems appeared to be overcrowding following the marketing
difficulties that resulted from FMD restrictions (that
are only just easing now); increased numbers of pigs as
a result of reduced mortality due to vaccination through
the summer and autumn; and reduced air flows in cooler
weather. It is a useful lesson that vaccination programmes
can only represent a component of health control strategies.
Hygiene
problems creating ‘pig sick’ buildings
were manifest on one unit as severe respiratory and parasite
problems with
heavy Ascaris worm burdens found at post mortem examination.
A
number of reporters have been involved in intervention
studies to attempt to reduce Salmonella ZAP scores and
results are eagerly awaited although the costs of intervention
for an infection which is perceived as only rarely affecting
pigs will not be welcome unless offset by an improvement
in performance that fully covers those costs.
Mycoplasma
arthritis was suspected in problems of pigs ‘going
off legs’. This is an infectious disease caused by
Mycoplasma hyosynoviae – a completely different agent
to the Mycoplasma which causes Enzootic pneumonia and one
which is not controlled by SEP vaccines. This condition
causes sudden onset lameness with pigs often ‘off-legs’ and
is typically seen in colder weather and often more commonly
in gilts, particularly post-pubertal ones, prior to or
beyond slaughter weight.
Tail biting continues to feature
prominently in reports and whilst the prevalence of this
is heavily weighted towards slatted accommodation reports
were received in February of major outbreaks in straw yard
accommodation in undocked pigs – thought
in at least one case to be triggered by 2 rogue pigs.
As
we move into spring, problems to watch out for include:
- Vice and respiratory disease triggered by wide temperature
variations
- Interruption to water supply from sudden unexpected
cold nights
- Overstocking in nursery and grower accommodation
if the benefits of PCV2 vaccination are realised.
Mark White
BVSc DPM MRCVS
Copyright © NADIS 2008 www.nadis.org.uk
NADIS Pig Health Report for January 2008
NADIS Pig Health Report for December 2007
NADIS Pig Health Report for November 2007 |