|  Yield drop, but IOM
              herd stays at top24/01/05
Results just published in NMR's Annual Production Report
              for the year ending September 2004 show Andrew and Sue Sanders' Holstein
              herd in top place for the second year running, despite a drop in
              fat and protein yield of 57kg and nearly 600kg of milk. Average
              production for the 240 cows from the Isle of Man is 13,061kg of
              milk and 889kg of fat and protein on three times a day milking. Moving up five places to second position is the Newman's
              198-cow herd from Dorset with 866kg of fat and protein and 12,469kg
              of milk, also on three times a day milking. New to first place in the Ayrshire production ranking is the Tinkler's
              herd from Yorkshire. The 104-cow herd yielded 663kg of fat and
              protein and 8,623kg of milk. The Cimarron Partnership's Shorthorn
              herd remains top of its breed ranking with 634kg of fat and protein
              and 8,934kg of milk. Also staying in top place of their breed production ranking is
              the Martel's Guernsey herd from Guernsey with 665kg of fat
              and protein and 7,695kg of milk. And the Mahon's Jersey herd
              from Norfolk has moved up one place to top with 650kg of fat and
              protein and 7,436kg of milk. Genetic order The MOET Nucleus herd based in Cheshire adds £1
              of PIN to its average, which is now £56, and stays top of
              NMR's genetic ranking. Closely behind is Cogent Breeding's
              herd with a PIN of £55. Breed averages NMR production data, which includes lactation information
              from more than 50% of British dairy cows, shows a fall in milk
              quality for all the major dairy breeds for the year ending September
              2004 compared with the previous year. Only the Shorthorn, Island Jersey and Montbeliarde, each of which
              has less than 1% of the total NMR-recorded lactations, show an
              increase in either fat or protein per cent. Taking the total number of NMR recorded lactations, of which the
              Holstein breed represents 92.8%, average milk yield has increased
              by 2.9% to 7,943kg, but fat has dropped for the seventh year running,
              from 4.10% in 1996/7 to 3.85%, and protein has fallen to 3.23%
              from 3.29% in 2001/02. After year-on-year increases since 1998/99, average somatic cell
              counts have now dropped slightly; by 1,000 to 187,000 cells/ml.
              Of the pure dairy breeds, the Shorthorn, with 160,000 cells/ml,
              and the Montbeliarde, with 140,000 cells/ml, have the lowest average
              cell counts. Breeds with more than 1% of total lactations include the Holstein,
              Jersey, Ayrshire and Guernsey. All four breeds have recorded an
              increase in milk and fat and protein yields. The Ayrshire average
              milk yield has increased by 3.4% to 6,298kg with 458kg of fat and
              protein, and the Holsteins by 3.2% taking them to an average of
              8,106kg of milk with 571kg of fat and protein. A full list of all breed averages, including the British Friesian
              with 0.9% of lactations and now listed separately from the Holstein,
              can be seen on the NMR web site - at www.nmr.co.uk Customers can get access to national and their county rankings
              by contacting NMR on 08457 660236 for their unique PIN number.
              Farmers without access to the Internet can request a simple printed
              format of national tables and their county. |