| 15/04/05 Scotland's farming union believes the country's food processing
                industry is being jeopardised by the price war amongst the UK's
                major supermarkets. NFUS has highlighted the recent Tesco results
                as evidence that there is sufficient profit within the food industry
                to ensure farmers and processors, not just supermarkets, can
                make a living whilst still ensuring the provision of affordable
                food for consumers. Grampian Country Food Group has today announced the closure
                of its plant in Buckie. Whilst it will expand it operations near
                Edinburgh, there will be a net loss of jobs within the Group.
                This follows three days on from the announcement of 101 job losses
                at Kettle Produce in Fife, one of the UK's largest suppliers
                of vegetables to supermarkets. NFUS President John Kinnaird said: "Supermarkets are farming's biggest customers and we must
                work with them. But we simply cannot work at any price. Tesco's
                profit announcement and those of the other big supermarkets demonstrate
                vividly that there is enough profit in selling food in this country
                to ensure that supermarkets' suppliers are also viable businesses. "In a matter of days we have seen two of Scotland's leading
                processors announce job cuts. These are the visible casualties
                of a fierce price war amongst retailers. Both Kettle Produce
                and Grampian are successful, efficient businesses that are crucial
                outlets for farmers. Yet, despite their success, they are not
                immune to the continued drive to push down prices. This trend
                simply cannot continue if Scotland is to maintain a viable food
                processing industry. "Pig producers in the North East will be extremely concerned
                at this announcement and will be looking to Grampian for assurances
                of a continued outlet for their animals. "To survive in the cut-throat world of the UK food industry,
                farmers and local suppliers are told to become more efficient.
                The Scottish pig sector has led the way. It has pioneered farm
                assurance and enshrined world class standards of production.
                Yet, not only have these extra production costs not translated
                into higher prices, but the price has in fact been driven down.
                The farming and processing sectors also face increasing regulatory
                costs. The latest road haulage restrictions will increase the
                cost of getting produce to market, yet the industry is expected
                to absorb these. "A trend is developing of increasing supermarket profits
                at the expense of businesses further down the supply chain. The
                jobs lost at Grampian and Kettle Produce and the hundreds of
                farms jeopardised as a result is a political problem that needs
                to be addressed. I defy anyone to say that the current food retail
                industry is working to the benefit of consumers. Efficient, Scottish
                businesses producing high quality food and drink are being driven
                out of business. The inevitable result is restricted consumer
                choice and an increasing reliance on imports produced by farming
                systems of lower standards than those here." |