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                     | Gerald Turton with
                     Shorthorn heifers. |  Gerald Turton is one of the Beef Shorthorn’s
                   greatest enthusiasts, having done much to promote the breed. Beef Shorthorn breeding was in the blood for Gerald Turton - the
                   third generation of his family to run the North Yorkshire
                   based Upsall herd, which is the oldest in the country and
                   rapidly approaches its centenary. The herd was established in 1909 by Gerald Turton’s
                   great uncle Sir Edmund Turton, at the farms at Upsall, near
                   Thirsk, when the Beef Shorthorn was in its hey day. Gerald’s father, Robin Turton - Lord Tranmire - succeeded
                   in the herd’s management as well as in his uncle’s
                   footsteps as an MP for 45 years. And since he took on the running of the 1,000-acre predominantly
                   arable estate and the herd in 1960 there was never any doubt
                   for Gerald Turton that he would continue with the breed - a
                   later brush with the new imported continental breeds further
                   strengthened his resolve. Now, into the new millennium and another new era without
                   headage subsidies for Britain’s beef farmers with the
                   Single Farm Payment and lifting of the Over Thirty Month Scheme,
                   he remains more convinced that the Beef Shorthorn’s
                   attributes make it a breed for the future. “Our aim has always been to produce the ideal suckler
                   cow with bulls suitable for breeding suckler cows from continental
                   females,” said Gerald. “It’s very important to foresee the future and
                   to see what is wanted by the commercial producer. The way
                   farming is heading people will become more interested in quality. “The Beef Shorthorn is a maternal breed which has unique
                   traits and those who want decent suckler cows would be well
                   advised to look to the Shorthorn to breed their own replacement
                   females if they don’t want to buy them in. “They make very good mothers and because of their wide
                   pelvic bone they calve easily. They come to puberty earlier
                   than other breeds and they do extremely well on poorer grazing
                   ground. “Beef Shorthorns are also quiet and easy to manage - which
                   are all traits which should be of particular importance now
                   when people have less time.” Another trait of the Shorthorn is its superior meat eating
                   qualities and with an eye on the future and further marketing
                   opportunities for the breed, Gerald has been involved with
                   Merial’s Igenity L testing scheme. From a few strands of hair, this identifies leptin protein
                   which is directly related to appetite, energy utilisation
                   - and marbling - in beef cattle with British breeds tending
                   to marble and continental breeds tending to be lean. “If beef is of inferior quality and people buy it thinking
                   they will produce a lovely dinner and it doesn’t then
                   they will buy chicken next time. The Beef Shorthorn has been
                   identified as having particular tenderness qualities,” he
                   said. Currently, most of the herd’s surplus heifers and steers
                   are sold at a premium to Roy Scott, of Garstang, who is developing
                   substantial businesses in selling well matured, traditional
                   breed beef to a discerning customer base. Bulls are sold at 480-500kg at 13 months old with heifers
                   finishing at 20 months to two years old. Gerald has been involved with the development by Skipton-based
                   consultants the Erskine Corporation LLP of a strategic marketing
                   and action plan for traditional breed beef which have been
                   reared on environmentally sensitive areas found throughout
                   the north of England on behalf of the Yorkshire Dales National
                   Park Authority and North Yorkshire County Council. This has also had the support of celebrity chef Sophie Grigson,
                   one of many leading cooks who are firmly behind the concept
                   of traditional breed beef. The Upsall herd has been performance recorded since 1996
                   and Gerald has also taken advantage of the Breedplan cattle
                   recording system which was adopted last year by the Beef Shorthorn
                   Cattle Society, together with five other British Breed Societies,
                   The Aberdeen Angus, Belgian Blue, Hereford, Simmental and
                   South Devons. Breedplan was originally developed in Australia and is now
                   in use by 80 breed societies covering eight species in 11
                   countries and the new initiative takes the dissemination of
                   information to a new level with a wide range of performance-related
                   figures and statistics instantly available on a dedicated
                   web site. The Upsall herd achieved probably its greatest success at
                   the February 2005 Perth Bull Sales, when not only the supreme
                   championship but all the male trophies fell to bulls with
                   the Upsall prefix - and they had impressive performance
                   records.  The intermediate and supreme champion was the roan
                   bull Wyvis of Upsall by Uppermill Recto and has a terminal
                   sire index of +16, selling for 7,500gns, 500gns short of the
                   sale’s
                   top price to Shetland Island farmer E Graham.  The senior champion
                   was Warwick of Upsall (P), who with Wyvis won the best pair
                   of bulls and with Warrior of Upsall the best group of three
                   bulls. With Warlock of Upsall (P) another strong roan bull
                   which was not shown, the bull team averaged £3,968.75. The
                   Upsall team, brought out by David Cormack, consisted of four
                   bulls, three of which were shown, however, Chesterhall Farms
                   who had bought Alexander of Upsall (P) a son of Loch Awe Lysander
                   as a calf at the Upsall sale in 2003, won the reserve supreme,
                   junior and polled championships with the bull. On Breedplan
                   weight figures, Wyvis was in the top 1 per cent for 200 and
                   600 days, Warwick was top 15 per cent for 200DW and 400DW,
                   Warlock tops 1 per cent for 600 and 400DW and Warrior top
                   1 per cent for 600DW. Bulls bred at Upsall are treated commercially
                   with the aim of producing strong, active sires which are ready
                   to go on and work on commercial suckler herds on terrain ranging
                   from low ground to the high hills. The herd run by stockman
                   Laurence Fenton now numbers 80 down calvers with followers
                   and females are calved at two years of age. The polled herd
                   was started in 1960 and is now 90 per cent polled, reducing
                   the risk of needing to dehorn which is an extra chore. American
                   and Australian Shorthorn bloodlines have been used on the
                   herd as well as some Maine Anjou to give size and cleanness
                   in the early days after Gerald took over the herd’s
                   management. The herd is also in the SAC health scheme. Twenty years ago Gerald Turton was instrumental in forming
                   the North of England Beef Shorthorn Association to encourage
                   local breeders who mainly had small numbers as a forum for
                   discussion. An annual autumn sale has also been established by the club
                   at Thirsk, in conjunction with Thirsk Auction Mart
                     with this year’s sale held on Saturday October 29,
                     following on from the autumn Perth sale on Monday October
                     24.   © Copyright 2005 Jennifer
                    MacKenzie All Rights
            Reserved. |