| 13/12/06
 "For a while now we have been very concerned about the future
              of hill farming.
 "Hill farmers have the responsibility for some
              of our most dramatic and best-loved scenery, some of our most vulnerable
              habitats and some of our most fragile economic communities. This
              is the front line in so many respects. It is therefore vital that
              DEFRA get this scheme right," said David Fursdon, president
              of the Country Land and Business Association (CLA) in response
              to the announcement today (Wednesday 13 December) by Jeff Rooker
              MP on the extension of the Hill Farm Allowance (HFA) to 2009 and
            the creation of an Uplands Entry Level Stewardship Scheme. "The CLA acknowledge the drivers towards targeted funding
              which deliver specific public benefits. The continuation of the
              HFA from 2007 to 2009 ensures that land managers not only have
              time to assess the changes, but more importantly will give DEFRA
              enough time to develop a scheme with a good menu of environmental
              management options that are workable in an upland farming system.
              The current Entry Level Scheme has proved unattainable for many
              farmers in upland areas. "It was essential that the integration
              of upland support to more specific environmental delivery followed
              the broad and shallow nature of the Entry Level Scheme. Undoubtedly
              there are sites of particular high nature value in the uplands
              and these, in most cases, are designated and their management funded
              accordingly. However the value of these areas to biodiversity and
              public enjoyment are greatly diminished if the management of the
              land surrounding these sites is not supported. A new uplands scheme
              must remain available to all and not highly targeted to specific
              sites. 
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