| 16/01/07           Pure Charolais steers are consistently demonstrating
                performance that exceeds their Charolais cross counterparts and
                subsequently, achieving the highest gross return according to
                the third set of interim results from a trial at SAC Bush in
                the Scottish borders commissioned by the British Charolais Cattle
                Society. The purebreds supported average daily liveweight
                gains of 1.37kg and the majority graded in the U bracket and
                fat class 3 or 4L, making them eligible for a premium market.   The trial which was primarily designed by BCCS
                to investigate the role of purebred Charolais as a potential
                suckler damline in the UK, is mirroring the role played by the
                breed in its native France where the suckler population amounts
                to approximately two million purebred Charolais cows. A sub herd of 30 commercial purebred Charolais
                heifers was established four years ago within SAC’s 200
                cow spring calving herd on its Easter Howgate LFA unit. The heifers
                were sourced from several herds as functionally sound for commercial
                breeding purposes.  Apart from focusing on the purebred commercial
                Charolais heifers which have demonstrated that they can calve
                down at an average two years with minimal assistance, the trial
                is investigating the pure Charolais male calves, a by-product
                from the trial. These were steers and introduced to an intensive
                finishing system post weaning at seven to eight months to determine
                level of performance. “The latest trial results reflect the pure Charolais steers’ ability
                to maximise market potential for both weight and grades, and
                they are encouraging when taking into account their sire was
                selected for his maternal ability,” said SAC’s beef
                specialist, Gavin Hill. “The pure Charolais and Charolais cross steers recorded
                an identical lifetime daily live weight gain of 1.30kg. See Table
                1. A very similar trend was reported in the crop of steers 12
                months earlier. Table 1: Lifetime performance
               
                
                  |    | Charolais | Charolais cross |  
                  | Weaning to slaughter:
                  ave DLG kg | 1.20 | 1.20 |  
                  | Overall birth
                  to slaughter: ave DLG kg | 1.30 | 1.30 |  
                  | Ave final weight:
                  kg | 610 | 579 |  
                  | Ave age at slaughter:
                  days  | 436 | 409 |  
                  | Ave gross slaughter
                  return: £/head | 795.41 | 746.99 |  Source: SAC 2006 “However,
                the pure Charolais steers were grown on to heavier weights at
                slaughter without putting down unwanted fat levels,” he
                reports. “In fact they produced superior carcase grades
                over the Charolais cross steers with more than 70% of pure Charolais
                steers grading U 4L or better.” See Table 2. “That
                extra weight, plus superior conformation enabled them to achieve
                the highest average gross return of £795 a head.” Table 2: grading %
               
                
                  |    | Charolais | Charolais cross |  
                  | -U3 | 7 | 13 |  
                  | -U4L | 65 | 21 |  
                  | -U4H | 0 | 8 |  
                  | R3 | 21 | 0 |  
                  | R4L | 7 | 33 |  
                  | R4H | 0 | 25 |  Source: SAC 2006  “Overall, these findings reinforce the trial’s previous
                results, and conclude that under the new payment regime, purebred
                Charolais will suit the market place with their ability to finish
                at optimum weight at an early age.” said Mr Hill. “In addition, we reared these cattle to match a specific
                target market where substantial premiums are paid for U3, U4L
                and R3 Grade cattle.” He comments: “It is vital that we target the right market
                for our cattle today. Processors vary often in specification
                and weight they are looking for, therefore producers need to
                be aware of who wants what and match it accordingly. While we
                grew the pure Charolais on for a little longer for additional
                weight, our stockman had the skill to identify exactly they were
                ready to be drawn to achieve the best carcase grades. “However as with many other pure breeds there is vital
                importance in developing and identifying those bulls with good
                maternal lines which will breed suitable replacements for the
                herd while also producing finishing cattle that will suit the
                market place in the future on an economic basis.”    BCCS’ David Benson said: “The latest
                SAC results confirm that the real value of Charolais has so far,
                without a doubt, been under estimated in the UK. While an increasing
                number of commercial producers are realising the breed’s
                value as a terminal sire and its ability to demonstrate growth
                is king, the role of the pure Charolais role within the suckler
                herd is now being proven in the SAC trial. “Once again, purebred Charolais steers have
                delivered equal if not higher performance and subsequently higher
                returns than Charolais crosses, findings which need to be seriously
                taken on board by dedicated suckler producers who are currently
                reassessing their businesses to find the most cost effective
                system in the run up to 2012.” He adds: “They must also remember that the
                cows themselves are also scheduled to eventually command premiums
                in the cull marketplace.”  Charolais
              genetics exported down under 
  NBA warns that Irish Beef inspections are not accredited 
  NBA feeders in Southern England look to improve finished cattle prices
 |